Don't Forget to Register Your Spouse for Chef Cobb's Demonstration Luncheon

February 9, 2010 — AASV Staff

AASV spouses attending the annual meeting are invited to hone their pork preparation skills with Chef Cobb during the spouse activity in Omaha. Chef Cobb has been an executive chef for more than 20 years, and has been at the Hilton since it opened in 2005. During his interactive presentation, he will discuss a variety of ways to prepare pork loin, both indoors and outdoors. He'll share tips for side dishes that compliment pork and - with assistance from audience volunteers - prepare a delicious pork loin luncheon to enjoy! One of the Hilton's wine experts will also join the group to talk about selecting wines that pair well with pork. The $30 registration fee for this activity includes Chef's demonstration, the luncheon, and dessert. Space is limited, and pre-registration is required. Register today at http://www.aasv.org/annmtg.

After the luncheon, spouses are invited to trade their favorite pork recipes, or make plans to visit an Omaha attraction together in the afternoon.

AASV staff contributed to or researched this story. For more information about the AASV, please visit http://www.aasv.org/.